Greetings!
Thanks for checking out my blog. I'm glad you're here.
I live and breathe all things food, restaurants, travel, and hospitality. I am frequently asked how I became a chef and restaurateur, so I wanted to tell my story and write about the ups and downs of being who I am and doing what I do.
Through sharing my highest of highs and lowest of lows, I hope I can inspire you to reach new heights and not fall prey to the negative energy out there. Aspire to dream with purpose and let the rest be what it is!
It’s been a roller coaster so jump in and ride along with me. We'll explore some interesting topics along the way.
Wes Monty